Restaurant & Chocolate factory > Jacques Cœur restaurant
Traditional Cuisine south of Paris, near Fontainebleau
Traditional local cuisine
Located in the heart of the Château, Jacques Cœur restaurant invites you to sample the finest in French Cuisine : panelled walls, plush decoration, chandeliers, antique furnitures and a feature fireplace.
Our chef, sources the finest local produce to create exciting seasonal menus to delight your tastebuds.
Jacques Cœur restaurant offers exquisite traditional cuisine in the heart of the Château.
To start your gourmet experience, you should taste;
- The truffled bio egg with Trompette mushrooms
- The crab "fraicheur" with an avocado ans shellfish Arlequin
For the main course, choose from on or the other;
- Scallops and foie gras "Pithiviers,
- Roasted deer, seasonnal vegetables
For dessert, indulge yourself in one of our chef's homemade dessert including the all chocolate assiette.
Cooking classesHomard Restaurant Jacques Coeur
Looking for something a little bit different for your corporate outing, then a inteactive cooking class hosted by our chef is just for you !
Using only the finest local ingredients, you'll be guided expertly through the processes required to create exquisite traditional French Cuisine.
Contact us:Phone : +33 2 38 32 12 07 Book your event